DINE, DRINK AND DRAMA

We miss you all and are excited to see you again and formally introduce you to our new space addition.  We look forward to many events in the new space- one of which will be our monthly movie night. 

But for now, we thought we’d get the fun going with a MOVIE NIGHT OUT- 
without leaving the house.
We’ll give you recipes for some movie snacks that pair with one of our wines, the Primitivo, and suggest a great movie. 
We’ll be watching Blazing Saddles, a classic to put us all in a good mood.
But, hey, if you don’t have the Primitivo, open any Lester Family Cellars wine. 
If you aren’t in the mood for a silly comedy, snuggle up to another movie- it’s sort of Date Night meets Hermit Living. 
The important part is that we are enjoying a night out, without leaving the house.

If you need wine for your movie night, contact

holly@lesterfc.com or  562-714-9465

and we'll make sure you have wine BEFORE Friday night!

We're also open for curbside pick up and delivery this weekend- just contact us for details.

 

DATE NIGHT RECIPES:

POP STAR FLAVORED POPCORN

Sweet and Spicy

Melt 1/4 cup olive oil or coconut oil in saucepan over medium heat.  Meanwhile, mix 3 TBSP confectioners' sugar, 1 TBSP paprika, 3/4 TSP garlic powder, 3/4 TSP ground cumin, 1/4 TSP cayenne pepper and salt in a bowl.

Add popped popcorn to oil in sauce pan and slowly stir on sugar mixture.  Shake and stir until coated.

French Onion 

Combine 1 TBSP dried shallots, 2 TSP dried chives, 2 TSP garlic salt, 1-2 TSP sugar, 1 TSP onion powder and salt in a mixing bowl.

Place popped popcorn in a large mixing bowl.  Drizzle with 4 TBSP melted butter.  Sprinkle with spice mix.  Shake and stir until coated.

CUDDLE UP PIGS IN A BLANKET

Slice 8 links of hot dogs, sausage or Buffalo chicken sausage crosswise into thirds.

Unroll 2 tubes of refrigerator crescent roll sheets.  Cut each sheet in half, lengthwise, then cut crosswise into sixths (you are trying to make 24 strips).

wrap dough around each sausage.  Spray a 9 inch spring form or pie pan with PAM.  Stand each sausage wrap up in pan leaving just a little room in-between each one.

Brush with Buffalo Sauce and bake at 400 degrees until golden brown- about 35 minutes.

Serve with blue cheese dressing.  Yum!!

 

SUPER EASY OATMEAL PEANUT BUTTER BARS

line a 13 x 9 inch baking dish with parchment paper.

Cook 2 cups peanut butter or almond butter, 1 cup (2 sticks) butter, 1 cup honey and salt in a large pot over medium heat.  Whisk occasionally until butter melts and mixture is smooth (about 5 minutes).

Remove from heat and fold in 4 cups uncooked rolled oats, 1 cup dried cherries, raisins or chopped dates and 1 cup chocolate chips.

Press mixture evenly into prepared baking dish.  Chill until firm (2-3 hours).

Remove from dish and cut into 32 bars.  Refrigerate in an airtight container for up to 1 week.